Program Curriculum

The Master’s Degree

This Degree is available both online and on campus.


New students must contact the department office for initial advising to plan a program of study that reflects their interests and satisfies degree requirements. All students are strongly encouraged to consult an academic advisor before enrolling in course work for any academic term.

Grading Policy

To be eligible to graduate with a Master’s in Business Administration degree, a cumulative GPA of 3.0 or better is required for all MBA core and elective course work (30 total credit hours).

NOTE: Students also should refer to the campus policy on Grades Acceptable Toward Master’s Degrees, section of this catalog.

Degree Requirements

Required courses for the MBA degree include completion of prerequisite course work typically covered in undergraduate business courses (or their equivalents) and at least 30 hours of core course work and electives covering advanced business topics, issues, and applications.

Prerequisite Courses
ACC 311 Administrative Uses of Accounting 1 2 4-6
or ACC 211
ACC 212
Introduction to Financial Accounting
and Introduction to Managerial Accounting
ECO 315 Economics for Administration 1 2 4-6
or ECO 201
ECO 202
Introduction to Microeconomics
and Introduction to Macroeconomics
BUS 501 Business Perspectives 1 2 3
Core Courses
ACC 509 Management Accounting 3
BUS 502 Managerial Finance 3
BUS 512 Marketing Management 3
BUS 522 Production and Operations Management 3
BUS 541 Organizational Behavior 3
BUS 583 Business Strategy 3 3
MIS 525 Information Technology Management 3
Elective Courses
Select three 500-level courses 4 9
Total Hours 30

Master’s Closure

Students must complete BUS 583 at UIS with a grade of B (3.0) or better. A grade of B- or lower is not acceptable in this course.

BUS 583 is the graduate closure course consistent with campus policy on completion of a master’s degree. This policy requires that students not completing BUS 583 must continue to enroll in BUS 584 (zero credit hours, one hour billable) each regular semester (fall/spring) until the course requirements are met.