Etiquette Dinner
"The ABCs of Forks, Knives, and Toasting"
5:30 to 7:30 p.m., Tuesday, March 25, PAC Restaurant
Led by Beth Reutter, coordinator of the Hospitality Management program at UIUC
5:30 to 7:30 p.m., Tuesday, March 25, PAC Restaurant
Led by Beth Reutter, coordinator of the Hospitality Management program at UIUC
- Enjoy a four-course dinner
- Brush up on your table manners
- Learn other tips that will enhance your career and personal life
Wear appropriate business attire
UIS students $10
All others $20
Make reservations by March 18.
Sponsored by the Office of UIS Alumni Relations
Co-sponsored by the UIS Career Development Center, Student Government Association, and the Office of Student Life




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