Cook’s Nook Menu: Week of November 2 – 6, 2015






Lunch Lunch Lunch Lunch Lunch
  • Cashew Chicken and Asian Rice Heart Smart
  • Open faced Baked Pastrami Reubens
  • Grilled Turkey Salisbury Steak with Onions and Gravy Heart Smart
  • Grilled Balsamic Chicken Breast Heart Smart
  • Grilled Salmon with Dill Sauce Heart Smart
  • Sweet and Sour Grilled Pork Chop 
  • Pasta with Meat Sauce and Breadsticks
  • California Chicken Breast Heart Smart
  • Blackened Salmon with Lemon Butter Heart Smart
  • Grilled Chicken Primavera heart
Grill Special  Grill Special  Grill Special  Grill Special  Grill Special
  • Gyro’s
  • Spicy Breaded Chicken Sandwich
  • Falafel
  • Pepperjack Ponyshoe
  • Tossed Boneless Wings
Deli Special  Deli Special  Deli Special  Deli Special  Deli Special
  • BBQ Pulled Pork
  • Italian Beef Sandwich
  • Chicken Tender Bacon Ranch Wrap
  • Banh Mi Sandwich
Dinner Dinner Dinner Dinner Dinner
  • Creole Sausage Stuffed Catfish
  • Chicken Fried Chicken with Onions and Gravy
  • Chicken Biryani Heart Smart
  • Homemade Beef Lasagna with Breadsticks
  • Vegetable Lasagna
  • Fried Chicken
  • Baked Manicotti Marinara with Breadsticks
  • Fettucini Alfredo with Breadsticks
  • Chicken Vindaloo with Basmati and Naan Heart Smart
  • Chef’s Selection

Ssturday and Sunday:   Chef’s Selection

Heart Smart For Heart Smart Meals, look at the Entree’s Nutritional Facts ~ They are on display at the Cooks’ Nook.