Cook’s Nook Menu: Week of April 18 – 22, 2016

Monday

Tuesday

Wednesday

Thursday

Friday

Lunch Lunch Lunch Lunch Lunch
  •  Grilled Italian Chicken with Basil GlazeHeart Smart
  • Bacon Sirloin with Mushroom Wine Sauce

 

  •  Roast Turkey with Stuffing and Gravy
  • Grilled Pepperjack Chicken Breast Heart Smart

 

  • Tilapia and Shrimp AlfredoHeart Smart
  • Herb Baked Pork Chops with Pesto Sauce Heart Smart

 

  • Enchilada Grilled Chicken Heart Smart
  • Beef and Bean Burritos
  • Potato Crusted Cod
  • Grilled Pesto Chicken BreastHeart Smart
Grill Specials  Grill Specials  Grill Specials  Grill Specials  Grill Specials
  •  Gyro or Falafel
  • Spicy Breaded Chicken Sandwich
  • Country Turkey Shoe
  • Beer Battered Cheese Bites
  • Tossed Boneless Wings
Deli Specials  Deli Specials  Deli Specials  Deli Specials  Deli Specials
  •  BBQ Pulled Pork
  • Italian Beef

 

  • Italian Beef
  • Roast Beef Sandwich
Dinner Dinner Dinner Dinner Dinner
  •  Teriyaki Grilled Pork ChopHeart Smart
  • Chicken BiryaniHeart Smart
  • Manicotti Marinara with Breadsticks
  • Sweet & Sour Chicken with Rice Heart Smart

 

  • Grilled BBQ Chicken Breast with Onion Rings Heart Smart
  • Beef Ravioli with Meat Sauce with Breadsticks
  • Cheese Ravioli with Pesto Butter
  • Chicken Tandoori  Heart Smart
  • Chef’s Selection

Saturday and Sunday : All meals are Chef’s Selections
Heart Smart  Heart Smart For Heart Smart Meals, come and look at the Entree’s Nutritional Facts ~ They are on display at the Cooks’ Nook.